Make this easy Coconut Curry Chicken with creamy coconut milk and aromatic spices. A must-try recipe!
Coconut Curry Chicken – 5 Step Recipe Made With Coconut Milk
Dive into a world of flavors, spices, and traditions that span the globe worldwide.
Here you will discover the diverse and mouthwatering dishes and recipes that make up a variety of international cuisines.
International Cuisine
Beef Rendang Slow Cooker Recipe – 5 Steps to Bold Indonesian Flavor
Enjoy the deep flavors of Beef Rendang with this slow cooker recipe inspired by Anthony Bourdain!
Shrimp and Chicken Fajitas – Easy 3-Step Recipe for a Flavorful Meal
Make sizzling shrimp and chicken fajitas with bold Mexican spices! A healthy and easy meal.
Salmon With Mushroom Risotto – 10 Step Creamy & Cozy Italian Delight
Make salmon with mushroom risotto in just 10 easy steps! This creamy Italian dish pairs seared salmon with rich mushroom risotto for a cozy, gourmet meal at home.
8-Step Nachos With Jalapeños – A Spicy Mexican Favorite
Make nachos with jalapeños in 8 easy steps! This spicy Mexican appetizer is loaded with melted cheese, seasoned beef, and bold jalapeño flavor—perfect for parties or a fun snack night.
Quiche Du Jour – 12-Step Savory French Egg & Cheese Delight
Quiche du jour means “quiche of the day” in French with whatever ingredients you have at the moment, or prefer. Quiche du jour can be served hot or cold, and you can have it as a meal or an appetizer.
Quiche, in and of itself originated back in the 17th century in France. Cheese wasn’t added as a filling to it until later on . It became popular as a way to use up leftovers. Quiche du jour is delicious, easy to make and versatile, and you can make it by adapting to suit your specific dietary needs.
You can use any toppings you like when making quiche du jour such as ham, bacon, sausage, spinach, mushrooms, onion, tomato, olives, etc… For this particular recipe we are going to use ham, potato and spinach. You can add more, or omit any that you prefer.
You can make this particular Quiche Du Jour, you will be using 10 ingredients and 12 steps.
Cod With Ginger And Soy Sauce – A Flavorful & Easy Dinner in 11 Steps
With this Cod with ginger and soy sauce recipe, we are going to also include oyster sauce to give it a little extra flavor for your tastebuds.
The Cod along with these 3 ingredients makes this a delicious and mouthwatering meal. However, the ginger and soy sauce provide the main flavors for this quick and easy recipe.
The Cod with ginger and soy sauce is so crispy, juicy and tender, even the tail can be enjoyed. Ginger and soy sauce gives it a nice herby and salty flavor. The herbs, soy sauce, and oil, combined, will infuse a great umami into the fish, eliminating the need to marinate the fish before cooking.
The wonders of using soy sauce, Cod, and oyster sauce together brings forth a lot of different flavors when combined. It can also be used in making other certain dishes, such as stir fry.
You can make Cod with ginger and soy sauce using 15 ingredients all together, and 11 steps.
