Lemon Curd Tart
Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, lemon curd tart. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
For the lemon curd: Remove the zest of the lemons with a vegetable peeler or zester, being careful to avoid the white pith. A tangy lemon curd filling is layered on a from-scratch buttery shortbread crust (just press right into the tart pan, no rolling required!
How To Make Anthony Bourdain Lemon Curd Tart
