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Recipe of Bobby Flay Easy Baklava

Easy Baklava

Easy baklava is a delicious and sweet dessert that is made with layers of phyllo pastry, nuts, and honey or syrup. It’s a classic dessert that has been enjoyed for centuries and is still popular today.

Baklava originated in the Middle East and the exact origin of baklava is unclear, but it is believed to have originated in the Assyrian Empire around 800 B.C. The first version of baklava was unleavened bread topped with nuts and drenched in honey. A more evolved version of baklava was made centuries later in the Ottoman Empire during the 15th century. There was a cookbook discovered from a palace in Constantinople that already had Baklava in it as a recipe and a favorite dessert. Those of high society and royalty even ate Baklava.

You can cook easy baklava using 12 ingredients and 14 steps. 

Moroccan chicken tagine

Step-by-Step Guide to Make Anthony Bourdain Moroccan chicken tagine

Moroccan chicken tagine
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, moroccan chicken tagine. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken seasoned with a spice blend including cinnamon and cumin is simmered with apricots and raisins in the sweet Moroccan chicken tagine. Chicken tagine is a traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemons.

Shepherds Pie

Easiest Way To Prepare Mario Batali Shepherds Pie Low Carb

This recipe is for the easiest way to prepare shepherds pie and if you’re a fan of hearty comfort food, but also want to keep things low-carb, you’re in for a treat. Today, we’re going to dive into the world of the classic dish. This Shepherd’s Pie, has a healthy twist inspired by the renowned chef, Mario Batali.

Understanding Shepherd’s Pie

Shepherd’s Pie is a beloved dish that traditionally features minced meat cooked with vegetables and topped with creamy mashed potatoes. While it’s undeniably delicious, the traditional version can be quite heavy on carbs. Our low-carb recipe retains all the savory goodness while being a healthier alternative.

It’s traditionally prepared with ground or minced lamb. When prepared with ground or minced beef, it’s technically known as cottage pie. Something warm, savory and completely satisfying. 

Traditional Shepherd’s Pie is a rich and meaty classic, made with a mixture of lamb and sirloin and topped with a creamy, cheesy mashed potato topping. However, we will use cauliflower as an alternative to make this tasty dish to keep it a low carb, and healthier alternative. It’s simple, yummy, and easy to make.

To get started with this recipe, we have to first prepare a few ingredients. You can have this savory shepherds pie using 12 ingredients and a few easy steps.

Zucchini Gratin

How to Prepare Mario Batali Zucchini Gratin (Low Carb)

Zucchini Gratin (Low Carb)

Zucchini Gratin is a creamy and cheesy comfort food that hits the spot.  But what if you could enjoy all that deliciousness without the guilt of carbs? That’s where Mario Batali’s Low-Carb Zucchini Gratin comes in. Zucchini is a low carb vegetable and best of all it’s very versatile.

You can cook zucchini gratin (low carb) using only 6 ingredients and 8 easy steps.

Yum woon sen salad

Yum Woon Sen Salad – Spicy Vermicelli and Seafood

Yum Woon Sen salad is a Thai Delight for Your Taste Buds.

If you’re a fan of Thai cuisine, you’re in for a treat today! Yum Woon Sen Salad, is a dish that’s vibrant and delightful . It’s is a refreshing, tangy, and spicy noodle salad that’s incredibly popular in Thailand and around the world. This particular recipe will be made with vermicelli and seafood, and most importantly, will be spicy. For those of you who don’t want it too spicy, we have added instructions within the recipe below. This salad, often known simply as Yum Woon Sen, is a harmonious blend of textures and flavors, making it an absolute must try for food enthusiasts.

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