Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, talbina(barley porridge). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Talbina(Barley Porridge) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Talbina(Barley Porridge) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook talbina(barley porridge) using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Talbina(Barley Porridge):
- Prepare 1 cup Milk
- Make ready 2 tbsp Barley Porridge (grind)
- Get 3 Dates (chopped)
- Make ready 1 tsp honey
- Get Sprinkles Almond (optional)
It is made with natural ingredients and has numerous health benefits. Here is one special recipe of Talbeenah (barley porridge) which has been recommended by our beloved Holy Prophet (peace and blessings of Allah be upon him) “Talbeenah soothes the heart of the sick person, and it takes away some of the grief.” Talbinah (also spelt talbeena, talbina, talbeenah and probably some other variation that I’ve forgotten) is the Muslim word for barley porridge. It is a delicious alternative to oatmeal porridge, and as we currently grow barley but not oats, I’ve been experimenting with it this winter. Talbina is a delicious dessert made with barley flour, milk, water and honey.
Steps to make Talbina(Barley Porridge):
- Put the milk in a pot on medium heat.
- Add Barley Porridge mix well,cook for about 8-10 minutes.
- Then add chopped dates, constantly stir to avoid lumpiness.
- Then mixture will thicken a bit.
- Sweeten with honey and serve.
- Tip: you can also add elachie powder for taste.
- Tip: Raw Honey tastes much better.
It is a delicious alternative to oatmeal porridge, and as we currently grow barley but not oats, I’ve been experimenting with it this winter. Talbina is a delicious dessert made with barley flour, milk, water and honey. This dessert is prepared for the treatment of diseases such as heart disease and mental illness. Talbina is very popular in Arab countries and is also called porridge. Talbinah – Barley Porridge Made With Milk & Honey Filed Under: Islamic Medicine With our junk breakfasts composed of sandwiches, parathas, etc. that induce acidity & flatulence, it is better to seek help from Tibb-e-Nabawi’s foods & there is a lot of colourful variety that you can enjoy.
So that’s going to wrap it up with this special food talbina(barley porridge) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!